Chemopreventive Potential of Compounds in Cruciferous Vegetables

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

    Original languageEnglish
    Title of host publicationCarcinogenic and Anticarcinogenic Food Components
    EditorsWanda Baer-Dubowska, Agnieszka Bartoszek, Danuta Malejka-Giganti
    Place of PublicationBoca Raton, FL, USA
    PublisherCRC Press
    Publication date2005
    Pages303-328
    ISBN (Print)0-8493-2096-8
    Publication statusPublished - 2005

    Keywords

    • diet
    • Indoles
    • Isothiocyanates
    • anti-carcinogenic

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