An animal model for food allergy

does tolerance, digestion or processing affects the sensitization potential of food allergens?

Stine Camilla Kroghsbo

    Research output: Book/ReportPh.D. thesisResearch

    Original languageEnglish
    PublisherRoskilde Universitet
    Number of pages141
    Publication statusPublished - 2010

    Cite this

    @phdthesis{3427c941d75942eaa00049a021224efe,
    title = "An animal model for food allergy: does tolerance, digestion or processing affects the sensitization potential of food allergens?",
    author = "Kroghsbo, {Stine Camilla}",
    year = "2010",
    language = "English",
    publisher = "Roskilde Universitet",

    }

    An animal model for food allergy : does tolerance, digestion or processing affects the sensitization potential of food allergens? / Kroghsbo, Stine Camilla.

    Roskilde Universitet, 2010. 141 p.

    Research output: Book/ReportPh.D. thesisResearch

    TY - BOOK

    T1 - An animal model for food allergy

    T2 - does tolerance, digestion or processing affects the sensitization potential of food allergens?

    AU - Kroghsbo, Stine Camilla

    PY - 2010

    Y1 - 2010

    M3 - Ph.D. thesis

    BT - An animal model for food allergy

    PB - Roskilde Universitet

    ER -