Photo of Jon Sundbo
  • Universitetsvej 1, 25.3

    DK-4000 Roskilde

    Denmark

1992 …2020

Research output per year

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Research Output

2020

Conceptualizations of tourism experience

Sundbo, J. & Kumar Dixit, S. (ed.), 2020, The Routledge Handbook of Tourism Experience Management and Marketing. Kumar Dixit, S. (ed.). 1 ed. London: Routledge

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Coronakrisen skaber kreativ destruktion i oplevelessektoren

Sundbo, J., 14 May 2020, In : Berlingske Tidende. p. 28-29 2 p.

Research output: Contribution to journalContribution to newspaper - Feature articleCommunication

Experiential choice in tourism

Sundbo, J. & Jensen, J. F., 2020, The Routledge Handbook of Tourism Experience Management and Marketing. Kumar Dixit, S. (ed.). London: Routledge

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Experiential dissonance

Sundbo, J., 2020, The Routledge Handbook of Tourism Experience Management and Marketing. Kumar Dixit, S. (ed.). 1 ed. London: Routledge

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Tourism Practices and Experience Value Creation: The Case of a Themed Attraction Restaurant

Sørensen, F., Fuglsang, L., Sundbo, J. & Jensen, J. F., 2020, In : Tourist Studies.

Research output: Contribution to journalJournal articleResearchpeer-review

2019

Citizen-driven mobilisation for ‘small tourism’ in a marginal place: a case of resilience practices

Bærenholdt, J. O., Fuglsang, L. & Sundbo, J., 2019, (In preparation).

Research output: Contribution to conferencePaperResearchpeer-review

File

Gastronomy as a Means to Sustainable Tourism Development in Peripheral Destinations: Triple Helix as a Driver

Sundbo, J. & Sundbo, D., Jul 2019, Creating and Managing Experiences in Cultural Tourism. Jelincic, D. & Mansfeld, Y. (eds.). Singapore: World Scientific, 18 p. (Managing Cultural Tourism: A Sustainability Approach, Vol. 1).

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Serie iværksættere: Hvem er de? Og hvorfor er de her?

Sundbo, J., Dec 2019, In : Revision & Regnskabsvæsen. 88, 12, p. 32-41 10 p.

Research output: Contribution to journalJournal articleResearchpeer-review

Turistvirksomheders analyse og udvikling af produkter: Demonstrationsprojekt: Mad-tilbud i attraktioner

Sundbo, J., 2019, Aalborg : Aalborg Universitet. 2 p. (Innocoast Input; No. 22).

Research output: Book/ReportReportCommunication

Open Access
2018

Institutionalization of modern local food: local change agency as a means

Sundbo, J. & Olesen, B. N., 2018, Exploring Future Foodscapes Proceedings: 10th International Conference on Culinary Arts and Sciences. Mikkelsen, B. E., Ofei, K. T., Tvedebrink, T. D. O., Romani, A. Q. & Sudzina, F. (eds.). Aalborg: Aalborg Universitet

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

Interest Regimes in Fruit Wine Tourism

Sundbo, D. & Sundbo, J., 2018, In : Journal of Gastronomy and Tourism. 3, 3, p. 163-176 14 p.

Research output: Contribution to journalJournal articleResearchpeer-review

Kan vi både få gastronomiske oplevelser og redde klimaet?

Sundbo, J., 12 Dec 2018, In : Berlingske Tidende. p. 31 1 p.

Research output: Contribution to journalContribution to newspaper - Comment/debateCommunication

Open Access

Lokale fødevarer kan redde yderområder

Sundbo, J. & Olesen, B. N., 2 Feb 2018, In : Jyllandsposten. p. 29

Research output: Contribution to journalContribution to newspaper - Feature articleCommunication

Open Access

Mobilisering for den 'lille turisme' i Lild Strand

Bærenholdt, J. O., Fuglsang, L. & Sundbo, J., 31 Jan 2018, InnoCoast Input (Aalborg Universitet).

Research output: Other contributionNet publication - Internet publicationCommunication

2017

Local food and tourism: An entrepreneurial network approach

Boesen, M., Sundbo, D. & Sundbo, J., Apr 2017, In : Scandinavian Journal of Hospitality and Tourism. 17, 1, p. 76 91 p.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access

Making it Experiential: Potentials and Barriers for Attraction Restaurants

Sørensen, F., Sundbo, J., Jensen, J. F. & Fuglsang, L., 2017.

Research output: Contribution to conferencePaperResearchpeer-review

Management challenges with the maintenance of tourism experience concept innovations: Toward a new research agenda

Eide, D., Fuglsang, L. & Sundbo, J., 2017, In : Tourism Management. 63, p. 452-463 12 p.

Research output: Contribution to journalJournal articleResearchpeer-review

Quantitative measurement instruments: a case of developing a method for measuring innovation in service firms

Sundbo, J., Mar 2017, Research Methods in Service Innovation. Sørensen, F. & Lapenta, F. (eds.). Cheltenham: Edward Elgar Publishing, p. 19-39 (Services, economy and innovation).

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Regionale styrkepositioner for region Sjælland indenfor fødevareområdet

Sundbo, J., 2017, Roskilde: Roskilde Universitet. 11 p.

Research output: Book/ReportReportResearch

Value-creation through introduction of local food in tourism enterprises

Jensen, J. F. & Sundbo, J., 2017. 4 p.

Research output: Contribution to conferencePaperResearchpeer-review

Open Access
File
2016

Drivers and barriers to the development of local food networks in rural Denmark

Eriksen, S. N. & Sundbo, J., Oct 2016, In : European Urban and Regional Studies. 23, 4, p. 750-764

Research output: Contribution to journalJournal articleResearchpeer-review

Food scenarios 2025: Drivers of change between global and regional

Sundbo, J., Oct 2016, In : Futures The journal of policy, planning and futures studies. 83, p. 75-87 13 p.

Research output: Contribution to journalJournal articleResearchpeer-review

Open Access
File

Innovation in public service systems

Fuglsang, L. & Sundbo, J., 2016, Service Innovation: Novel Ways of Creating Value in Actor Systems. Toivonen, M. (ed.). Japan: Springer, p. 217-234 (Translational Systems Sciences, Vol. 6).

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

2015

Experience economy

Sundbo, J., 2015, The SAGE Encyclopedia of Quality and the Service Economy. Dahlgaard-Park, S-M. (ed.). London: SAGE Publications, p. 219-223

Research output: Chapter in Book/Report/Conference proceedingEncyclopedia chapterResearchpeer-review

From service quality to experience – and back again?

Sundbo, J., 2015, In : International Journal of Quality and Service Sciences. 7, 1, p. 107-119

Research output: Contribution to journalJournal articleResearchpeer-review

Service and experience

Sundbo, J., Apr 2015, Handbook of service business: Management, Marketing, Innovation and Internationalisation. Bryson, J. R. & Daniels, P. W. (eds.). Cheltenham: Edward Elgar Publishing, 32 p.

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Service encounters as bases for innovation

Sundbo, J., Sundbo, D. I. C. & Henten, A., 2015, In : Service Industries Journal. 35, 5, p. 255-274 19 p.

Research output: Contribution to journalJournal articleResearchpeer-review

Service improvement and innovation

Sundbo, J., 2015, The SAGE Encyclopedia of Quality and the Service Economy. Dahlgaard-Park, S-M. (ed.). London: SAGE Publications, p. 692-696

Research output: Chapter in Book/Report/Conference proceedingEncyclopedia chapterResearchpeer-review

Theory of innovation

Sundbo, J., 2015, International Encyclopedia of the Social and Behavioral sciences. Wright, J. D. (ed.). 2 ed. Oxford: Elsevier, p. 169-174 6 p.

Research output: Chapter in Book/Report/Conference proceedingEncyclopedia chapterResearchpeer-review

2014

Experience economy brimming with potential

Sørensen, F. & Sundbo, J., 3 Mar 2014

Research output: Other contributionNet publication - Internet publicationCommunication

Mangfoldighed, nicheproduktion og gastronomiske kundeoplevelser: vejen frem for små og mellemstore fødevarevirksomheder

Sundbo, J., Zeihlund, J. & Olesen, B. N., 1 Feb 2014, Roskilde: Roskilde Universitet. 47 p.

Research output: Book/ReportBookCommunication

Measurement of service innovation project success: A practical tool and theoretical implications

Sundbo, J., 11 Sep 2014, Proceedings from the 24th Annual RESER Conference Services and New Societal Challenges: Innovation for Sustainable Growth and Welfare. Toivonen, M. (ed.). Espoo: RESER, p. 1315-1324

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

Open Access
File

Oplevelsesøkonomien bugner af uudnyttet potentiale

Sørensen, F. & Sundbo, J., 25 Feb 2014

Research output: Other contributionNet publication - Internet publicationCommunication

Potentials for user-based innovation in tourism: The example of GPS tracking of attraction visitors

Sørensen, F. & Sundbo, J., 2014, Handbook of Research on Innovation in Tourism Industries. Alsos, G. A., Eide, D. & Madsen, E. L. (eds.). Cheltenham: Edward Elgar Publishing, (Elgar original reference).

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Service encounters as basis for innovation

Sundbo, J., 14 Jun 2014.

Research output: Contribution to conferencePaperResearchpeer-review

The crucial factor for customers: From service quality to experience – and back again?

Sundbo, J., 4 Jun 2014, 17th QMOD-ICQSS proceedings. Dahlgaard-Park, S. M. & Dahlgaard, J. J. (eds.). Lund: Lund University Library Press

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

The Lab is back: Towards a new model of innovation in services

Sundbo, J. & Sørensen, F., 2014, Handbook of Management and Creativity. Bilton, C. & Cummings, S. (eds.). Cheltenham: Edward Elgar Publishing, p. 57-72 (Elgar original reference).

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Turisme og oplevelsesøkonomi: en udkantsstrategi

Sundbo, J., 2014, Vestnorden: Nye roller i det internationale samfund. Hovgaard, G., i Jakupsstova, B. & Sølvara, H. A. (eds.). Thorshavn: Føroya Fródskaparfelag, p. 95-109

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

2013

Blocking mechanisms in user and employee based service innovation

Sundbo, J., 2013, In : Economies et Societes. Serie E G S. Economie et Gestion des Services. 14, 3-4, p. 479-506 17 p.

Research output: Contribution to journalJournal articleResearchpeer-review

Concept experiences and their diffusion: the example of the New Nordic Cuisine

Sundbo, J., Sundbo, D. I. C. & Jacobsen, J. K., 2013, Handbook on the Experience Economy. Sundbo, J. & Sørensen, F. (eds.). Cheltenham: Edward Elgar Publishing, p. 424-445 21 p.

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Experiential dissonance

Sundbo, J., 24 Sep 2013, Innovation and value creation in experience‐based tourism: Book of Proceedings. Lindberg, F. (ed.). Bodø: Northern InSights, 14 p.

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

Handbook on the Experience Economy

Sundbo, J. (ed.) & Sørensen, F. (ed.), 2013, Cheltenham: Edward Elgar Publishing. 496 p. (Elgar original reference).

Research output: Book/ReportAnthology

Innovation in the experience sector

Sundbo, J., Sørensen, F. & Fuglsang, L., 2013, Handbook on the Experience Economy. Sundbo, J. & Sørensen, F. (eds.). Cheltenham: Edward Elgar Publishing, p. 228-245 17 p.

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Introduction to the experience economy

Sundbo, J. & Sørensen, F., 2013, Handbook on the Experience Economy . Sundbo, J. & Sørensen, F. (eds.). Cheltenham: Edward Elgar Publishing, p. 1-17 17 p.

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Local food networks and local development: Three Danish cases

Sundbo, J. & Eriksen, S. N., 30 Sep 2013. 25 p.

Research output: Contribution to conferencePaperResearchpeer-review

Mad og turisme giver fremgang sammen

Sundbo, J., 15 Oct 2013, In : Boersen. p. 5 1 p.

Research output: Contribution to journalContribution to newspaper - Newspaper articleCommunication

Mere tro på service

Sundbo, J., 17 Apr 2013, In : Boersen. p. 2-2 1 p.

Research output: Contribution to journalContribution to newspaper - Newspaper articleCommunication