Organic foods in catering - the Nordic perspective: report

Publikation: Bog/antologi/afhandling/rapport › Bog › Forskning

Originalsprog	Engelsk

Udgivelsessted	Søborg
Forlag	Danish Veterinary and Food Administration, The Danish Catering Centre
Udgave	1. edition, 1. circulation.
Antal sider	57
ISBN (Trykt)	8791189152, 87-91189-16-0
Status	Udgivet - 2002
Udgivet eksternt	Ja

Citationsformater

@book{41d066a1feab4ac5938ccb86c4b1ce1c,

title = "Organic foods in catering - the Nordic perspective: report",

author = "Mikkelsen, \{Bent Egberg\} and \{Heine Kristensen\}, Niels and Thorkild Nielsen",

year = "2002",

language = "English",

isbn = "8791189152",

publisher = "Danish Veterinary and Food Administration, The Danish Catering Centre",

edition = "1. edition, 1. circulation.",

}

TY - BOOK

T1 - Organic foods in catering - the Nordic perspective

T2 - report

AU - Mikkelsen, Bent Egberg

AU - Heine Kristensen, Niels

AU - Nielsen, Thorkild

PY - 2002

Y1 - 2002

M3 - Book

SN - 8791189152

SN - 87-91189-16-0

BT - Organic foods in catering - the Nordic perspective

PB - Danish Veterinary and Food Administration, The Danish Catering Centre

CY - Søborg

ER -