Nudging healthy & sustainable food choices: Three field experiments using a vegetarian lunch-default as a normative signal

Pelle Guldborg Hansen, Mia Malthesen, Mathilde Schilling

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

OriginalsprogDansk
TidsskriftJournal of Public Health
Antal sider7
ISSN1741-3842
StatusAfsendt - 11 maj 2019

Emneord

    Citer dette

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    title = "Nudging healthy & sustainable food choices: Three field experiments using a vegetarian lunch-default as a normative signal",
    keywords = "food choices, healthy eating, sustainable food choice, nudging, default effects",
    author = "Hansen, {Pelle Guldborg} and Mia Malthesen and Mathilde Schilling",
    year = "2019",
    month = "5",
    day = "11",
    language = "Dansk",
    journal = "Journal of Public Health",
    issn = "1741-3842",
    publisher = "Oxford University Press",

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    Nudging healthy & sustainable food choices : Three field experiments using a vegetarian lunch-default as a normative signal . / Hansen, Pelle Guldborg; Malthesen, Mia; Schilling, Mathilde.

    I: Journal of Public Health, 11.05.2019.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

    TY - JOUR

    T1 - Nudging healthy & sustainable food choices

    T2 - Three field experiments using a vegetarian lunch-default as a normative signal

    AU - Hansen, Pelle Guldborg

    AU - Malthesen, Mia

    AU - Schilling, Mathilde

    PY - 2019/5/11

    Y1 - 2019/5/11

    KW - food choices

    KW - healthy eating

    KW - sustainable food choice

    KW - nudging

    KW - default effects

    M3 - Tidsskriftartikel

    JO - Journal of Public Health

    JF - Journal of Public Health

    SN - 1741-3842

    ER -