New Nordic Food – Innovators and institutions in dialogue

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OriginalsprogEngelsk
TitelProceedings from the 2010 Joint Annual Meeting of the Agriculture, Food and Human Values Society (AFHVS)
Publikationsdato2010
StatusUdgivet - 2010
Udgivet eksterntJa

Citer dette

Kristensen, N. H. (2010). New Nordic Food – Innovators and institutions in dialogue. I Proceedings from the 2010 Joint Annual Meeting of the Agriculture, Food and Human Values Society (AFHVS)