Managing meat and non-meat markets in India

Publikation: Bidrag til bog/antologi/rapportBidrag til bog/antologiForskningpeer review

SprogEngelsk
TitelThe Routledge Companion To Anthropology in Management
RedaktørerRaza Mir, Anne-Laure Fayard
ForlagRoutledge
Dato2019
StatusAccepteret/In press - 2019

Citer dette

Fischer, J. (Accepteret/In press). Managing meat and non-meat markets in India. I R. Mir, & A-L. Fayard (red.), The Routledge Companion To Anthropology in Management Routledge.
Fischer, Johan. / Managing meat and non-meat markets in India. The Routledge Companion To Anthropology in Management. red. / Raza Mir ; Anne-Laure Fayard . Routledge, 2019.
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Fischer, J 2019, Managing meat and non-meat markets in India. i R Mir & A-L Fayard (red), The Routledge Companion To Anthropology in Management. Routledge.

Managing meat and non-meat markets in India. / Fischer, Johan.

The Routledge Companion To Anthropology in Management. red. / Raza Mir; Anne-Laure Fayard . Routledge, 2019.

Publikation: Bidrag til bog/antologi/rapportBidrag til bog/antologiForskningpeer review

TY - CHAP

T1 - Managing meat and non-meat markets in India

AU - Fischer,Johan

PY - 2019

Y1 - 2019

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BT - The Routledge Companion To Anthropology in Management

PB - Routledge

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Fischer J. Managing meat and non-meat markets in India. I Mir R, Fayard A-L, red., The Routledge Companion To Anthropology in Management. Routledge. 2019.