Handling food-related risks

Political agency and governmentality

Bente Halkier

    Publikation: Bidrag til bog/antologi/rapportBidrag til bog/antologiForskning

    OriginalsprogEngelsk
    TitelThe politics of food
    RedaktørerMarianne Elisabeth Lien, Brigitte Nehrlich
    Udgivelses stedOxford
    ForlagBerg
    Publikationsdato2004
    Sider21-38
    StatusUdgivet - 2004

    Citer dette

    Halkier, B. (2004). Handling food-related risks: Political agency and governmentality. I M. E. Lien, & B. Nehrlich (red.), The politics of food (s. 21-38). Oxford: Berg.
    Halkier, Bente. / Handling food-related risks : Political agency and governmentality. The politics of food. red. / Marianne Elisabeth Lien ; Brigitte Nehrlich. Oxford : Berg, 2004. s. 21-38
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    Halkier, B 2004, Handling food-related risks: Political agency and governmentality. i ME Lien & B Nehrlich (red), The politics of food. Berg, Oxford, s. 21-38.

    Handling food-related risks : Political agency and governmentality. / Halkier, Bente.

    The politics of food. red. / Marianne Elisabeth Lien; Brigitte Nehrlich. Oxford : Berg, 2004. s. 21-38.

    Publikation: Bidrag til bog/antologi/rapportBidrag til bog/antologiForskning

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    KW - risk

    KW - agency

    KW - governmentality

    M3 - Book chapter

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    A2 - Lien, Marianne Elisabeth

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    Halkier B. Handling food-related risks: Political agency and governmentality. I Lien ME, Nehrlich B, red., The politics of food. Oxford: Berg. 2004. s. 21-38