Glucose, Sucrose and Trehalose are preferentially excluded from the interface of fully hydrated DMPC bilayers

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

Originalsprog	Engelsk
Tidsskrift	Physical Chemistry Chemical Physics
Vol/bind	10
Udgave nummer	28
Sider (fra-til)	4110-4112
Antal sider	3
ISSN	1463-9076
DOI	https://doi.org/10.1039/b806274a
Status	Udgivet - 2008

Link til dokument

@article{6aca96509b5511ddad20000ea68e967b,

title = "Glucose, Sucrose and Trehalose are preferentially excluded from the interface of fully hydrated DMPC bilayers",

author = "Peter Westh",

year = "2008",

doi = "10.1039/b806274a",

language = "English",

volume = "10",

pages = "4110--4112",

journal = "Physical Chemistry Chemical Physics",

issn = "1463-9076",

publisher = "Royal Society of Chemistry",

number = "28",

}