Fermentation monitoring using multisensor systems: feasibility study of the electronic tongue

Kim Esbensen; Dmitry Kirisanov; Andrey Legin; Alisa Rudnitskaya; John Mortensen; Joan Pedersen; Lene Vognsen; Sergey Makarychev-Mikhailov; Yuri Vlasov

Fermentation monitoring using multisensor systems: feasibility study of the electronic tongue

Kim Esbensen, Dmitry Kirisanov, Andrey Legin, Alisa Rudnitskaya, John Mortensen, Joan Pedersen, Lene Vognsen, Sergey Makarychev-Mikhailov, Yuri Vlasov

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

Originalsprog	Engelsk
Tidsskrift	Analytical and Bioanalytical Chemistry
Vol/bind	378
Udgave nummer	2
Sider (fra-til)	391-395
ISSN	1618-2642
Status	Udgivet - 2004

Citer dette

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title = "Fermentation monitoring using multisensor systems: feasibility study of the electronic tongue",

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Fermentation monitoring using multisensor systems : feasibility study of the electronic tongue. / Esbensen, Kim; Kirisanov, Dmitry; Legin, Andrey; Rudnitskaya, Alisa; Mortensen, John; Pedersen, Joan; Vognsen, Lene; Makarychev-Mikhailov, Sergey; Vlasov, Yuri.

I: Analytical and Bioanalytical Chemistry, Bind 378, Nr. 2, 2004, s. 391-395.

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

TY - JOUR

T1 - Fermentation monitoring using multisensor systems

T2 - feasibility study of the electronic tongue

AU - Esbensen, Kim

AU - Kirisanov, Dmitry

AU - Legin, Andrey

AU - Rudnitskaya, Alisa

AU - Mortensen, John

AU - Pedersen, Joan

AU - Vognsen, Lene

AU - Makarychev-Mikhailov, Sergey

AU - Vlasov, Yuri

PY - 2004

Y1 - 2004

M3 - Journal article

VL - 378

SP - 391

EP - 395

JO - Analytical and Bioanalytical Chemistry

JF - Analytical and Bioanalytical Chemistry

SN - 1618-2642

IS - 2

ER -