Biochemical effects of dietary intake of differenct broccoli samples: II. multivariate analysis of the contribution of specific glucosinolates on the modulation of cytochrome P-450 and antioxidant enzyme activities

Ole Vang, John Mortensen, Ole Andersen

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

    OriginalsprogEngelsk
    TidsskriftMetabolism - Clinical and Experimental
    Vol/bind50
    Udgave nummer10
    Sider (fra-til)1130-1136
    ISSN0026-0495
    DOI
    StatusUdgivet - 2001

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