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Biosolutions Zealand: Effects-driven improvement of bio-production processes with AI

Projekter: Projekt › Forskning

Projektdetaljer

Beskrivelse

Effects-driven implementation and evaluation of AI-tool for local improvement of fermentation processes in the production of nature-based ingredients, microbial solutions, food cultures and enzymes for the food industry in Region Zealand. Collaboration partners: BioLean, CP Kelco and Chr. Hansen.

Lægmandssprog

Effects-driven implementation and evaluation of AI-tool for local improvement of fermentation processes in the production of nature-based ingredients, microbial solutions, food cultures and enzymes for the food industry in Region Zealand. Collaboration partners: BioLean, CP Kelco and Chr. Hansen.
StatusAfsluttet
Effektiv start/slut dato15/03/2022 → 30/06/2023

Samarbejdspartnere